Homemade Pizza with Myst
Peach & Whiskey Barbecue Sauce
Healthy Greek Yogurt Salad by Pellas Nature
Pasta bolognese with Mushrooms and Walnuts by Salt Odyssey
Fig Carpaccio with roasted Walnuts
Yoghurt Pie with Olive Oil
“Sfiggato” from Lesvos & Hellenic Agricultural Enterprises
On Sundays we cook traditional greek Giouvetsi with Sirreon Olive Farms!