About the product
Type: Dry White
Production: 4000 bottles
Classification: Protected Geographical Indication Attiki
Origin: Vineyards in the wider area of Erythres, Attiki
Soil: Sand and clay, gently sloping
Grape Variety: Chardonnay
Harvest: August 16th
Ageing Potential: 2-3 years
Tasting Notes: Straw color with grey highlights. Typical Chardonnay aromas on the nose, ripe fruit, white peach, melon and banana. Fruity and balanced mouth with crunchyacidity and a lemony aftertaste.
Food pairing: Ideal for fish, grilled chicken pasta dishes with white sauces, and soft cheese. Serve at 8-10οC.
White Wine, Wine